Download e-book for iPad: 101 Things to Do with Pudding by Stephanie Ashcraft

There is much more to pudding than simply a dollop of whipped cream on most sensible! This all-time favourite deal with will get a makeover with one hundred and one activities with Pudding. you can now test a few amazingly luscious, wet, and creative recipes similar to Sticky Buns, Banana Cream Cookie Salad, No-Bake Butterscotch Oatmeal Cookies, Triple Chocolate tarts, Cream Cheese Chocolate Nut Pie, crimson Velvet Cake, Pumpkin Spice Trifle, and an entire lot extra!

Get Grandma's Best Recipes PDF

All of Grandma's top Recipes in a single quantity. you will discover recipes for tarts, cookies, truffles, speedy breads, chocolate, casseroles and luxury foodstuff. those are very good, speedy and straightforward recipes that anybody could make and revel in. you will not need to go looking for hard-to-find constituents and you may expect those recipes to supply tasty effects.

The Soup Sisters Family Cookbook: More than 100 by Sharon Hapton,Gwendolyn Richards PDF

The 3rd cookbook within the bestselling Soup Sisters sequence, jam-packed with precious kinfolk recipes so that you can make and proportion at domestic. Sharon Hapton began Soup Sisters in 2009, as a way of delivering nutritious, scrumptious and comforting soup to ladies and kids in want. What all started as a unmarried bankruptcy in Calgary, Canada, has now unfold to over 20 towns throughout North the United States.

One Knife, One Pot, One Dish: Simple French cooking at home by Stephane Reynaud PDF

Best-selling, the world over celebrated chef Stephane Reynaud pares down scrumptious French meals to its crucial most sensible elements with a hundred and sixty one-pot recipes that even the main green or time-poor chefs will love. There are pre-dinner dips and snacks; hearty vegetarian dishes; easy one-pot recipes for fish, red meat, lamb, veal, red meat or chicken; slow-cooked roasts, delicately professional with herbs and spices; classically uncomplicated one-pan muffins comparable to clafoutis; or even principles for definitely the right cheese path.