A Sustainable Livelihood Approach to Poverty Reduction: An by Vishwambhar Prasad Sati, Lalrinpuia Vangchhia

By Vishwambhar Prasad Sati, Lalrinpuia Vangchhia

This booklet provides a socio-economic and livelihood research of agriculturally-dependent groups of Mizoram, the japanese extension of the Himalaya, utilizing the sustainable livelihood method. Such an method of poverty relief is inevitable, relatively, in parts the place livelihoods rely mostly on biomass-based agriculture and cattle creation. Mizoram possesses ample average assets – land, water and woodland – yet these assets are principally unused. The sector suffers from power poverty and malnutrition, and weather switch has extra stimulated livelihood styles. This paintings stories the entire features of common potentials and livelihood prestige in Mizoram. It additionally discusses the foremost riding forces that effect livelihood styles. in accordance with an in depth research of empirical facts, numerous coverage measures are advised to deal with power poverty and malnutrition. The booklet is accordingly hugely worthy for all stakeholders; scholars, researchers, academicians, coverage makers and politicians focused on rural/community development.

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Extra info for A Sustainable Livelihood Approach to Poverty Reduction: An Empirical Analysis of Mizoram, the Eastern Extension of the Himalaya

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Mizoram Food and Allied Industries Corporation. Ginger, maize, and fruits processing centers have already come up recently. However, potential to establish tea, coffee, chilies, oilseeds, sugarcane, meat, and milk processing centers is high. Handcrafts in Mizoram are very popular all over India which include hats, side bags, floor rugs, aprons, can works, and shawls. About 8,088 small-scale industries were registered till 2010–11. Food Processing 41 Food Processing Establishing food processing centers can play a vital role in development of horticulture.

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